April 9th
- EASTER SUNDAY -
2-Course Brunch Menu
$42 per person
11:00am – 3:00pm
A La Carte Dinner, featuring Classic Easter Specials
3:00pm – 8:00pm
Celebrating Easter at THE GOAT by David Burke!
Gather family and friends to enjoy Celebrity Chef David Burke’s signature holiday dishes!
Menu Selections / Pricing Subject To Change.