Sunday Brunch
at THE GOAT by David Burke
SUNDAYS from 11 am
A la carte menu or try our 2 Course $29 per person prix fixe!
Bottomless Mimosas, Sangria, Domestic Beer and House Red or White Wine $18*
*limited to 90 minutes
Menu Selections / Pricing Subject To Change
Please Note:
On EASTER SUNDAY, April 9, 2023,
we are offering our special holiday BRUNCH menu only.
